Experience a journey to Brazil with every sip of True North Coffee. Its rich notes of chocolate and toasted almond promise a comforting and satisfying start to your day.

• Single-origin coffee from Brazil for authentic flavor

• Notes of chocolate and toasted almond for a rich, smooth experience

• Full-bodied roast perfect for a comforting daily brew

Let the warm embrace of True North Coffee guide you through your day with its reliable and comforting flavors. Every sip is a reminder that you're right where you need to be.

10 oz

Quetzal — Guatemala (Whole Bean)

A bright, approachable Guatemalan coffee with a smooth, comforting profile. Quetzal is grown at 1,400–2,200 MASL from heirloom Guatemalan varieties and washed-processed to highlight clarity and balance. Expect rich chocolate and creamy peanut butter notes up front, lifted by a mild lime brightness that keeps the cup lively without overpowering. Medium-bodied with a clean finish, Quetzal works beautifully as a drip or pour-over and makes a naturally balanced espresso. Roasts medium to preserve its sweet acidity and nutty-chocolate core.

Origin: Guatemala

MASL: 1400–2200

Variety: Heirloom Guatemala

Process: Washed

Tasting Notes: Peanut butter, chocolate, mild lime

Suggested Brew: Drip, pour-over, espresso (medium roast)

10 oz

Guji — Ethiopia (Whole Bean)

Bright, juicy, and richly complex, our Guji is a classic Ethiopian natural roasted to a balanced medium to highlight its fruit-forward character and syrupy sweetness. Heirloom Ethiopian varieties grown at 1,900–2,200 MASL develop concentrated sugars through the natural process, producing bold aroma and vibrant flavor.

Origin: Ethiopia

MASL: 1900–2200

Variety: Heirloom Ethiopia

Process: Natural

Tasting Notes: Cooked Blackberry, Kahlua, Toffee

Suggested Brew: pour over or Chemex to highlight clarity and fruit; French press or AeroPress for fuller body and sweetness (medium roast)

10 oz